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Monk Fruit Extract based 
Monk Fruit is also called Luo Han Guo, cultivated in Asia and used there for centuries for its sweet flavor. It has also been used in traditional medicine for colds, coughs, sore throats. Mogroside V50 is the best sweetening component of its extract.
Erythritol, natualy existing in fruits, is produced from corn by fermentation with yeast.
Ingredients: Monk Fruit Extract (Mogroside V50), Erythritol
1 sachet = 1 teaspoon of sugar
Suitable for drinks, Cooking and baking.
FIT FOR ALL PEOPLE
especially those with diabetes / high blood sugar / obesity / overweight / dental cavities, those who are keeping diet, controlling their weight or restricted to sugar consumption.
Serving size: 1 sachet(1g) Serving per container: 50
Nutritional Information Per serving Per 100g Energy 0.83KJ/0.20Cal 83KJ/20Cal Protein 0 g 0 g Total Fat 0 g 0 g Saturated Fat 0 g 0 g Carbohydrates 1.00g 100g Sodium 0 g 0 g -
